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Join us on Thursday, May 5th as we celebrate one of our favorite days, ‪Cinco de Mayo‬! The house margaritas‬ will be readily on hand so don't miss out! See Esther's blog for menu and more details!

Esther's Blog

Pollo Mestizo

Grilled chicken with a mild creamy poblano pepper sauce lightly covered with melted chihuahua cheese.

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Gambas a la Plancha

Jumbo shrimp sautéed in your choice of green tomatillo sauce, jalepeño and tomato sauce, or chipotle pepper sauce.

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Puerco con Chile Pasilla

Grilled boneless pork chops, pineapple, with melted Chihuahua cheese and pasilla pepper sauce.

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Carne Asada

Broiled marinated tender beef steak, served with rice, beans, poblano slices and more.

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